The 18th Annual US Pastry Competition is larger and better than ever. Join CHIC.TV for this special report with Marlie Hall to check out the people behind the pastry buzz. To win, competing chefs must produce an outstanding presentation piece made out of chocolate and sugar and bake the cake of a lifetime. Let’s see who will be America’s Pastry Chef for the Year 2007. Participants: Marlie Hall, Chef Florian Bellanger: Jury President – US Pastry Competition, Anthony Smith: Pastry Chef …
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wow this inspired the shit out of me
thats fricken awsome!! i want to be able to do that!
It’s a real artist, i hope one day become as excellent and win a contest like this one.For the moment i’m only training but it’s thanks to people like this man who gives meaning to always learn more steadely
thank artist……..
For me the details are to hard, simplicity is more gorgeous. Too many colours in the pieces
sorry i meant the second guy
He’s really fantastic!
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