Namak Paare (Para, Indian Pastry) Recipe by Manjula


manjulaskitchen.com Namak Paare (Para, Indian Pastry) Recipe by Manjula Ingredients 1/2 cup All purpose flour (plain flour or maida) 1/2 cup whole wheat flour 2 tablespoons Sooji fine (semolina flour) 3/4 teaspoon Salt 1/4 teaspoon Carom seeds (ajwain) 2 tablespoon oil About 1/3 cup water as needed Oil to fry

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    25 Responses to “Namak Paare (Para, Indian Pastry) Recipe by Manjula”

    1. prialan says:

      ver nice recipe…. i made samosa… my husband simply loved it… thanks :)

    2. shoshanabalu says:

      thank you so much for the lovely recipes aunty

    3. milestowalk says:

      Aunty gaaru… You are just wonderful in your recipes. Any net browser for Indian recipes will know you. Thanks for your help for naive cooks like me and frankly I reckon your daughter in law is really lucky :D

    4. flyingrv6 says:

      I really like seeing this video and learning about Indian food. It really helps bring people from different cultures together. Thank you!

    5. christilona says:

      Manjula, I like, like, like your videos. You are just fantastic in showing your stuff.
      Christel

    6. Manjulaskitchen says:

      it is normal ‘atta’ for chapatti.

    7. SaimaFirdus says:

      hi,ur receipes r really simple for biggners.i have a question regarding namak para,
      what is whole wheat flour?is it normal ‘atta’ for chapatti.
      waiting for ur answer
      thanks

      saima

    8. aryaksh0406 says:

      I thought that these were made only with maida, never heard about adding wheat flour, what difference does it make though, if u add a mixture of maida and wheat flout?

    9. tuberaj says:

      WOW ,my husband loved them ,thanku

    10. yoursnilu says:

      thanks to u for a wonderful recipe aunty…can u please show how to make Shakkar Paare…thats my favourite one..thank you..

    11. Manjulaskitchen says:

      Food processor workf fantastic for making dough.

    12. chiefwiggums says:

      Thankyou Manjula. I have been trying to figure out what these were and how to make them for a long time. I tried them before and they were unforgettable. :)

    13. neglid says:

      Is there another way to mix other than by hand? I used my food processor to combime the dough ingredients.

    14. unclesmiley11 says:

      hello.. i have a request .. can you PLEASE tell us how to make SHAKKAR PAARE?? i like these sweet ones.. if you can pleeeeeaaaasssseeee show us the recipe for that

    15. Manjulaskitchen says:

      Thank you

    16. fluffho says:

      Brilliant videos, clear instruction with a lot of visual aid. Thanks so much

    17. tradveena says:

      hi manjula! it was a nice and simple recipes. my sons loved it a lot. i repeated it twice.i want to appreciate the way you deliver and not forgetting to tell the vital tips. you have become a family as i visit you atleast once a day… thanks for making me a wonderfull mom :)

    18. ZhugeLiang51 says:

      Thank You Manjula for this nice recipe ,I am so pleased to see it ,now I will try them .

    19. Yana2020 says:

      yum

    20. nikenna says:

      Very excellent recipe…simple and tasty, thank you Mamajula.

    21. dureyes says:

      Thank you, another wonderful and simple recipe.

    22. surajit281077 says:

      u will find it in any Indian grocery under the name of AJWAIN

    23. dohafee says:

      You can find it at any Indian grocery shop, it’s called Ajwain in Hindi.

    24. Monicasdestiny says:

      where do I find Carom seed?…or what can I sub?

    25. ginadoro says:

      nice to see you again and to get bon appetit from your recipe

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