Chef Jim Lahey’s Carrot Bread Recipe


Martha and chef Jim Lahey of Sullivan Street Bakery make tasty carrot bread using his simple no-knead method.

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    4 Responses to “Chef Jim Lahey’s Carrot Bread Recipe”

    1. speckspeck says:

      he should kick her thievin aazz right the way into the atlantic

    2. ArizonaWilly says:

      I would be willing to bet that when martha pulls off her grandma panties shes got a huge ol thicket of pubes. Don’t worry martha its perfectly understandable that you have become jealous of the much younger and prettier Rachel Ray and you are condescending toward Sara Palin, a lot of women become bitter ancient hags once their looks start to fade.

    3. burlacchini says:

      I used to make all kinds of breads mix( wth potato, Yucca, fruits, nuts, etc.) but this kind of bread is very fascinating! Congrats!

    4. seashorebeauty says:

      Yummy!

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